{"id":6691,"date":"2026-06-09T10:07:44","date_gmt":"2026-06-09T10:07:44","guid":{"rendered":"https:\/\/delino.be\/?p=6691"},"modified":"2026-06-09T10:07:44","modified_gmt":"2026-06-09T10:07:44","slug":"broodje-rundscarpaccio-met-bieslookvinaigrette","status":"publish","type":"post","link":"https:\/\/delino.be\/nl\/consumenten\/broodje-rundscarpaccio-met-bieslookvinaigrette\/","title":{"rendered":"Broodje Rundscarpaccio met bieslookvinaigrette"},"content":{"rendered":"<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-6483\" class=\"wprm-recipe-container\" data-recipe-id=\"6483\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-delino\"><br><\/br>\n<div class=\"wprm-recipe-wrapper\" style=\"color:#08462a;\">\n  <!-- Bovenste rij: afbeelding en ingredi\u00ebnten naast elkaar -->\n  <div class=\"wprm-recipe-top-row\">\n    <!-- Afbeeldingskolom -->\n    <div class=\"wprm-recipe-image-column\">\n      <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 5px;\" width=\"1024\" height=\"1535\" src=\"https:\/\/delino.be\/wp-content\/uploads\/2025\/07\/WEB_Samourai_Toast-kip-avocado.png\" class=\"attachment-cooked-medium size-cooked-medium\" alt=\"\" srcset=\"https:\/\/delino.be\/wp-content\/uploads\/2025\/07\/WEB_Samourai_Toast-kip-avocado.png 1024w, https:\/\/delino.be\/wp-content\/uploads\/2025\/07\/WEB_Samourai_Toast-kip-avocado-200x300.png 200w, https:\/\/delino.be\/wp-content\/uploads\/2025\/07\/WEB_Samourai_Toast-kip-avocado-683x1024.png 683w, https:\/\/delino.be\/wp-content\/uploads\/2025\/07\/WEB_Samourai_Toast-kip-avocado-768x1151.png 768w, https:\/\/delino.be\/wp-content\/uploads\/2025\/07\/WEB_Samourai_Toast-kip-avocado-8x12.png 8w, https:\/\/delino.be\/wp-content\/uploads\/2025\/07\/WEB_Samourai_Toast-kip-avocado-700x1049.png 700w, https:\/\/delino.be\/wp-content\/uploads\/2025\/07\/WEB_Samourai_Toast-kip-avocado-600x899.png 600w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/div>\n    <\/div>\n\n    <!-- Ingredi\u00ebntenkolom -->\n    <div class=\"wprm-recipe-ingredients-column\">\n      <div id=\"recipe-6483-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-6483-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"6483\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">dikke sneden volkoren-sesambrood<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">400<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">gebakken kipreepjes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">avocado ontpit<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">ontschild, in fijne plakjes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">limoen<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">puntpaprika ontpit in fijne plakjes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-name\">Rucola en platte peterselie<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">dl<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Samourai D\u00e9lino<\/span><\/li><\/ul><\/div><\/div>\n    <\/div>\n  <\/div>\n\n  <!-- Onderrij: instructies -->\n  <div class=\"wprm-recipe-bottom-row\">\n    <div id=\"recipe-6483-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-6483-instructions-container wprm-block-text-normal\" data-recipe=\"6483\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-6483-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Toast de broodsneden kort en bestrijk met D\u00e9lino Samourai en rucola met peterselie.<\/div><\/li><li id=\"wprm-recipe-6483-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Schik daarop om en om de kipreepjes, avocado, wat limoensap en geraspte zestes, puntpaprika en een streepje Samourai.<\/div><\/li><\/ul><\/div><\/div>\n  <\/div>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"Broodje Rundscarpaccio met bieslookvinaigrette 4 broodjes200 g rundsvlees25 g parmezaanschilfers100 g rucola2 dl D\u00e9lino Bieslookvinaigrette Olijfolie Snijd het rundsvlees in plakjes, kruid met peper, zout en voeg er olijfolie aan toe.Snijd de broodjes in 2, leg hierop het vlees, wat Delino Bieslookvinaigrette. Werk af met...","protected":false},"author":2,"featured_media":6687,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":["default"],"wpupg_custom_link_nofollow":["default"],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"footnotes":""},"categories":[197,166,1095,1096],"tags":[1155],"class_list":["post-6691","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bieslookvinaigrette","category-consumenten","category-gerechten","category-salades","tag-bieslookvinaigrette"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Broodje Rundscarpaccio met bieslookvinaigrette - Delino<\/title>\n<meta name=\"description\" content=\"Broodje rundscarpaccio met parmezaan, rucola, afgewerkt met een frisse 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tag\">Salades<\/a>","rttpg_excerpt":null,"_links":{"self":[{"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/posts\/6691","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/comments?post=6691"}],"version-history":[{"count":1,"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/posts\/6691\/revisions"}],"predecessor-version":[{"id":6693,"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/posts\/6691\/revisions\/6693"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/media\/6687"}],"wp:attachment":[{"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/media?parent=6691"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/categories?post=6691"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/delino.be\/nl\/wp-json\/wp\/v2\/tags?post=6691"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}