{"id":6972,"date":"2026-07-29T13:44:19","date_gmt":"2026-07-29T13:44:19","guid":{"rendered":"https:\/\/delino.be\/?p=6972"},"modified":"2026-07-29T14:11:47","modified_gmt":"2026-07-29T14:11:47","slug":"carpaccio-varkenshaasje","status":"publish","type":"post","link":"https:\/\/delino.be\/fr\/azteca\/carpaccio-varkenshaasje\/","title":{"rendered":"Carpaccio de filet mignon de porc"},"content":{"rendered":"

 <\/p>\n

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\"\"<\/div>\n <\/div>\n\n \n
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Ingr\u00e9dients<\/h3>
  • 2<\/span> filets de porc ardennais marin\u00e9s<\/span><\/li>
  • 16<\/span> asperges vertes et 12 brocolini cuits al dente<\/span><\/li>
  • 1<\/span> de poivron pointu \u00e9p\u00e9pin\u00e9<\/span> en fines lamelles<\/span><\/li>
  • 4<\/span> dl<\/span> D\u00e9lino Salsa Azteca<\/span><\/li>
  • Sauge fra\u00eeche finement hach\u00e9e<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n <\/div>\n\n \n
    \n

    Instructions<\/h3>
    • Faites dorer les filets de porc dans une po\u00eale avec du beurre et poursuivez la cuisson au four \u00e0 160\u00b0C.<\/div><\/li>
    • Dans la m\u00eame po\u00eale, faites revenir les asperges et les brocolini. Ajoutez la sauge et un peu d'huile d'olive et faites revenir le tout. Assaisonnez de poivre et de gros sel.<\/div><\/li>
    • Badigeonnez les assiettes de Salsa Azteca DELINO. Disposez les asperges, les brocolini et les tranches de filet de porc.<\/div><\/li><\/ul><\/div><\/div>\n <\/div>\n<\/div><\/div><\/div>\n

       <\/p>","protected":false},"excerpt":{"rendered":"

         <\/p>","protected":false},"author":2,"featured_media":6953,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":["default"],"wpupg_custom_link_nofollow":["default"],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"footnotes":""},"categories":[255,166,1095,1096],"tags":[1319],"class_list":["post-6972","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-azteca","category-consumenten","category-gerechten","category-salades","tag-salsa-azteca"],"yoast_head":"\nCarpaccio Varkenshaasje - Delino<\/title>\n<meta name=\"description\" content=\"Carpaccio van varkenshaasje met D\u00e9lino Salsa Azteca. 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Een verrassend voorgerecht met een pittige Mexicaanse toets.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/delino.be\/fr\/azteca\/carpaccio-varkenshaasje\/\" \/>\n<meta property=\"og:site_name\" content=\"Delino\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/DelinoSauces\/\" \/>\n<meta property=\"article:published_time\" content=\"2026-07-29T13:44:19+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-29T14:11:47+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/delino.be\/wp-content\/uploads\/2026\/07\/WEB_SALSA-AZTECA_Carpaccio-Varkenshaasje-682x1024.png\" \/>\n\t<meta property=\"og:image:width\" content=\"682\" \/>\n\t<meta property=\"og:image:height\" content=\"1024\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Mich\u00e8le\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Mich\u00e8le\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Carpaccio Varkenshaasje - Delino","description":"Carpaccio van varkenshaasje met D\u00e9lino Salsa Azteca. 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