{"id":6478,"date":"2025-07-30T14:24:00","date_gmt":"2025-07-30T14:24:00","guid":{"rendered":"https:\/\/delino.be\/?p=6478"},"modified":"2026-06-09T10:16:52","modified_gmt":"2026-06-09T10:16:52","slug":"veggie-aperobrochette-met-tartaarsaus-duplicate-1","status":"publish","type":"post","link":"https:\/\/delino.be\/fr\/consumenten\/veggie-aperobrochette-met-tartaarsaus-duplicate-1\/","title":{"rendered":"Club Sandwich au thon et \u00e0 l'andalouse\u00a0"},"content":{"rendered":"
<\/div>

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\"\"<\/div>\n <\/div>\n\n \n
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Ingr\u00e9dients<\/h3>
  • 4<\/span> petits pains multigrains<\/span><\/li>
  • Oignon rouge en fines lamelles<\/span><\/li>
  • 2<\/span> \u0153ufs durs coup\u00e9s en tranches<\/span><\/li>
  • 100<\/span> g<\/span> de laitue<\/span><\/li><\/ul><\/div>

    Pour la salade de thon\u00a0<\/h4>
    • 400<\/span> g<\/span> de thon conserv\u00e9 dans l'huile d'olive, \u00e9goutt\u00e9<\/span><\/li>
    • 3<\/span> dl<\/span> de sauce Andalouse D\u00e9lino<\/span><\/li>
    • 40<\/span> g<\/span> de c\u00e2pres \u00e9goutt\u00e9es<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n <\/div>\n\n \n
      \n

      Instructions<\/h3>
      • Pr\u00e9parez la salade de thon en m\u00e9langeant tous les ingr\u00e9dients.<\/div><\/li>
      • Coupez les petits pains en deux et \u00e9talez de la sauce Andalouse D\u00e9lino sur la partie inf\u00e9rieure. Disposez ensuite quelques feuilles de laitue et la salade de thon par-dessus. Garnissez avec des tranches d'\u0153uf, des lamelles d'oignon rouge et des pousses de cerfeuil jeunes. Refermez le sandwich.<\/div><\/li>
      • Conseil : Avec la sauce Andalouse, vous pouvez \u00e9galement pr\u00e9parer parfaitement des salades d\u00e9riv\u00e9es de saumon, de truite ou de crabe.<\/div><\/li><\/ul><\/div><\/div>\n <\/div>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"Tonijn Andalouse Club sandwich 4 meergranenpistoletsRode ajuin in fijne slierten2 gekookt ei in plakjes100 g jonge slascheutenVoor de tonijnsalade\u00a0400 g in olijfolie opgelegde en uitgelekte tonijn3 dl Andalouse D\u00e9lino40 g uitgelekte kappertjes Maak de tonijnsalade door alle ingredienten te mengen.Snijd de pistolets doormidden en smeer...","protected":false},"author":2,"featured_media":6709,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":["default"],"wpupg_custom_link_nofollow":["default"],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"footnotes":""},"categories":[574,1094,166],"tags":[1093,1091],"class_list":["post-6478","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-andalouse","category-broodjes","category-consumenten","tag-andalouse","tag-broodjes"],"yoast_head":"\nTonijn Andalouse Club sandwich\u00a0 - Delino<\/title>\n<meta name=\"description\" content=\"Zoete aardappelfrietjes met cheddar, chorizoworstjes, tomaat, puntpaprika, komkommer, lente-ui en Thousand islands vinaigrette.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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